INSTANT RAVA IDLI

Ingredients:
1 cups semolina (rava)
2 cups buttermilk(yogurt mixed with water)
1 tbsp oil
salt to taste
1/2 tbsp fruit salt (eno)

oil or any other for greasing

Method:

1. Combine the semolina, buttermilk, oil and salt together in a bowl.
2.  Keep aside for 30 minutes.
3. Add the fruit salt and sprinkle a little water over it, when the bubbles form mix it gently.
4. Pour spoonfuls of the batter into greased idli moulds and steam for 8 to 10 minutes.
5. Serve hot with a chutney of your choice.