Friday 31 January 2014



1 medium sized onion diced
1/2 cup red, yellow, green bell peppers mixed together
1 cup zucchini diced
salt to taste
black pepper to taste
1/2 tsp lemon juice
1 tbsp honey or to taste
1 tbsp olive oil


  1. Heat olive oil in a pan and add all the vegetables one by one in order of their tenderness and cook for 2-3 minutes stirring and mixing till they become tender and are not over cooked.
  2. Add salt and pepper and cook for another minute.
  3. Switch off the gas and add lemon juice and honey and serve.

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