PARSELY TEA

Preparation time: 5 minutes
Cooking time: 5 minutes
Serves:1


Ingredients:

1 tbsp chopped parsley
1 cup water
1/2 lemon
sugar or honey as per taste (optional)

Method:

1. Wash and chop parsley.
2. Boil water in a pan and switch off the gas, add chopped pasley and cover the pan with a lid.
3. Let parsley be in water for 10-15 minutes. 
4. After 10-15 minutes strain it with a strainer and add lemon juice.
5. Serve it warm. It helps flush out excess fluid from the body, thus helps in loosing weight.