Ingredients:
1 litre milk
4 tbsp rice soaked in 1/2 cup warm milk
4 to 6 tbsp sugar or as per taste
7-8 strawberries chopped
Method:
- Grind the rice to a coarse paste.
- Bring milk to a boil. Add rice paste.
- Cook till rice is completely cooked, stirring constantly.
- Add sugar and cook till sugar is completely dissolved.
- Pour into a bowl and chill in a refrigerator for an hour.
- Add chopped strawberries to the cool phirni ,garnish with some sliced strawberries.
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